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Refrigeration Engineer (3rd Class)

Date : 14 juin 2022
Lieu de travail 583278 Hamilton Rd, Ingersoll, ON N5C 3K5
Entreprise Bonduelle

What if your job had a real impact?

By joining Bonduelle, the world leader in ready-to-use plant-based food, you are deciding to make a positive and sustainable impact on yourself, the others and the planet. You will play an active part in our mission: “inspire the transition toward a plant-based diet to contribute to people’s well-being and planet health”.

Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables. Join us at Bonduelle to start an adventure where people come first and contribute to a better future through plant-based food!

Pourquoi choisir Bonduelle

We are looking for highly motivated, energetic team members to join our refrigeration team of stationary engineers in our Engineering department.

Ton rôle au quotidien

This person is expected to fulfil the following key functions and responsibilities:

  • safe and efficient operation of boilers, ammonia compressors, and related equipment
  • defrost freezer tunnels as scheduled by Production Supervisor(s)
  • record daily water, gas, and steam use
  • record freezer tunnel and storage temperatures, fire system pressure, water and air
  • maintain accurate log of activities
  • general housekeeping of compressor rooms, boiler room, and  areas
  • complete daily chemical test on boilers, condensers, and water softeners
  • complete annual training by the Chief Engineer
  • must work in compliance with established HACCP, Food Safety and GMP protocols and report any concerns to your supervisor
  • must work in compliance with established safe work practices and procedures and report all unsafe or unhealthy conditions to your supervisor

Ton profil

By performing these functions and fulfilling these responsibilities, this person will contribute to the mission of the organization and central purpose of the department:

  • profitable growth through an efficient of the facility operation
  • a mutual respect among employees of the organization
  • a commitment to team spirit and shared corporate values

As a foundation for success, this person, upon entering the job, should have the following skills, knowledge, and experience:

  • minimum 3rd Class Stationary Engineers Certificate;
  • strong written and verbal communication skills;
  • solid computer experience including spreadsheet capabilities;
  • mechanical aptitude and experience;
  • current knowledge of GMP’s, HACCP regulations and procedures and Quality Systems;
  • critical thinking skills;
  • must have the ability to work shift work and weekends.

In order to be ultimately successful in this job, this person should develop the following skills, knowledge, and experience:

  • first aid training certificate
  • knowledge of quality assurance
  • manufacturing technology knowledge relating to IQF processing requirements
  • energy savings and conservation
  • continuous improvement

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Si jamais vous vous reconnaissez, on veut vous rencontrer! Chez Bonduelle, la diversité est un trésor que nous cultivons!